75 AND SUNNY
Ingredients:
2 oz Castillo 1815 Blanco
1 oz Aperol
.75 oz Coconut Syrup
.75 oz Lime Juice
Method:
Combine all ingredients in iced shaker. Shake; strain into glass.
Garnish:
Aperol Dust & Dehydrated Orange
75 AND SUNNY
Ingredients:
2 oz Castillo 1815 Blanco
1 oz Aperol
.75 oz Coconut Syrup
.75 oz Lime Juice
Method:
Combine all ingredients in iced shaker. Shake; strain into glass.
Garnish:
Aperol Dust & Dehydrated Orange
